Grants list for fisical 1992
Click on the PDF icon for a research summary, or click on the MS-Excel file below for a list of references from the funded researchers.
Grants List
Grant No. | Title | Researcher | Institute | |
---|---|---|---|---|
9201 | Fiber-Optic Chemical Sensor for Alkali Metal Ion using Calixarene as Lonophore | Yuji Kawabata | Kyushu University | |
9202 | High Pressure Synthesis of Metal Ion-Sensing Molecules | Hiroshi Tsukube | Okayama University | |
9203 | Development of Sodium Ion Sensor Based on NASICON Ceramic Membrane | Kenji Yokoyama | University of Tokyo | |
9204 | Preparation of High-Performance Ion-Exchange Membranes by Radiation-Induced Graft Polymerization | Kyoichi Saito | University of Tokyo | |
9205 | The Dependence of Thermal and Concentration Membrane Potentials on the External Salt Concentration | Masayasu Tasaka | Shinshu University | |
9206 | Behavior of Ions and Water in Weak Amphoteric Polymer Membranes | Akihiko Tanioka | Tokyo Institute of Technology | |
9207 | Growth Behavior and Kinetics of Single and Polycrystals of Sodium Chloride | Masakuni Matsuoka | Tokyo University of Agriculture and Technology | |
9208 | Detection of Imperfections in NaCl Crystals using Blue Coloration with Electron-Irradiation | Toshio Ikeda | Iwate University | |
9209 | A Basic Study on Concentration of Sea Water Driven by Pressure Difference | Akira Yamauchi | Kyushu University | |
9210 | Membrane Distillation Process with Laminating Membranes of Positive and Negative Charges for Evaporation of Concentrated Salt Solutions | Masao Sudoh | Shizuoka University | |
9211 | New Separation Methods of Mosaic Membrane Systems | Manabu Igawa | Kanagawa University | |
9212 | Desalination of Seawater using the Reverse Osmosis Method by Utilizing the Static Pressure due to the Depth of the Sea | Osamu Miyatake | Kyushu University | |
9213 | A Study on Establishment of Designing and Screening Method of Corrosion Resistant Paint and Lining for Sea Water | Ken Tsuda | Tokyo Institute of Technology | |
9214 | Prediction of Stress Corrosion Cracking in Chloride Solution | Koji Yamakawa | University of Osaka Prefecture | |
9215 | Ion-Exchange Properties of Metal Phosphates and Its Application for Recovery of Lithium from Seawater | Yusaku Takita | Oita University | |
9216 | Preparation of High Efficient Adsorbents and Design of Adsorption Bed for Recovery of Uranium from Seawater | Shigeharu Morooka | Kyushu University | |
9217 | Foundational Study on Selective Extraction of Rare Metal from Seawater, Based on the Mechanism of Accumulation of High Levels of Vanadium by Ascidians | Hitoshi Michibata | Hiroshima University | |
9218 | Specific Binding of Metal Ions by Self-Organized Hosts | Yoshiaki Kobuke | Shizuoka University | |
9219 | Mechanistic Study on Carbon Fixation Rate and Global Environment Remediation by Oceanic Calcareous Algae | Shintaro Furusaki | University of Tokyo | |
9220 | Basic Studies on the System for Decreasing Atmospheric CO2 by Means of Calcareous and halophilic Algae and Analysis of the Properties of Halotolerant Carbonic Anhydrase | Yoshihiro Shiraiwa | Niigata University | |
9221 | Proposal of Comprehensive Sea Water Utilization and Its Evaluation for Countermeasures against the Global Warming | Korekazu Ueyama | Osaka University | |
9222 | Analysis of Sea Water | Yoshifumi Akama | Meisei University | |
9223 | Studies on Separation and Determination of Metal Ions using Crown Compounds | Hidefumi Sakamoto | Nagoya Institute of Technology | |
9224 | Plant Growth as Affected by Fresh, Brackish and Sea Water | Toyoki Kozai | Chiba University | |
9225 | Effects of Salinity on Biological Metabolism in Brackish Water Ecosystem | Yasuo Takai | Tokyo University of Agriculture | |
9226 | Physiological Studies of Acidophilic and Salt Tolerant Green Alga, Its Growth Characteristics and Metal Tolerance | Noriko Tominaga | Ochanomizu University | |
9227 | The Effect of Salt from the Ocean on the Growth of Trees | Kazumi Fukazawa | Hokkaido University | |
9228 | Salinity Tolerance Mechanisms in Marine Plants and Genetic Engineering of the Salinity-Tolerance Genes | Takeshi Nitta | Tokyo University of Agriculture and Technology | |
9229 | How Dunaliella sp. Can Survive the High Salt Lake of Antarctica? | Tomohiko Watanuki | Kanagawa Prefectural Public Health Laboratories | |
9230 | Signal-Receptive, Permeability-Controllable Capsule Membranes, Polymer-Grafted Capsule Membranes | Yoshio Okahata | Tokyo Institute of Technology | |
9231 | Preparation of a Salt-Responsively Soluble-Insoluble Enzyme and Its Application to Hydrolysis of Biomass | Masayuki Taniguchi | Niigata University | |
9232 | Teleost Growth Hormones and Prolactins Which Regulate Osmotic Pressure in Fish: Their Structures, Receptors and Signal Transductions | Kunio Nakashima | Mie University | |
9233 | Desalination in the Esophagus of the Seawater Eel | Masaaki Ando | Hiroshima University | |
9234 | Cloning and Expression of Apical Membrane Water Channel of Rat Kidney Collecting Tubule | Sei Sasaki | Tokyo Medical and Dental University | |
9235 | Comparative Epidemiological Studies on the Genesis of Hypertension in Mountain People Habitually taking Tibetan Tea and Buckwheat in Nepal | Terukazu Kawasaki | Kyushu University | |
9236 | The Research about Mesangial Cell Function Abnormality Which may be Involved in the Development of Hypertension through Decreased Salt Excretion | Yoshihiro Fujiwara | Osaka University | |
9237 | Mechanism of Action of Hormones and Drugs on NaCl Transport across Renal Tubules | Masashi Imai | Jichi Medical School | |
9238 | Increased Na Concentration in CSF Important for Maintaining Arterial Blood Pressure in Dehydrated Rats | Hiroshi Nose | Kyoto Prefectural University of Medicine | |
9239 | Development of Sodium-Imaging in Living Body using Nuclear Magnetic Resonance and Its Application to Analysis of Pathophysiology | Tsunehiko Nishimura | Osaka University | |
9240 | Role of a Novel Vasopression Receptor, Vp in Intrarenal Sodium Transport and Its Pathophysiological Significance | Hitoshi Endou | University of Tokyo | |
9241 | Natriuretic Peptide Family Physiological Significance and Clinical Implication | Kazuwa Nakao | Kyoto University | |
9242 | Properties and Regulation of Cardiac Chloride Channel | Tsuguhisa Ehara | Saga Medical School | |
9243 | Role of Sodium Ion Exchange in Plasma Membrane in Cardiac Hypertrophy | Takenobu Kamada | Osaka University | |
9244 | Antiarrhythmic Efficacy of Magnesium in Single Ventricular Myocytes | Masahiro Aomine | Nakamura-Gakuen University | |
9245 | Provocation of Sudden Death in Animals Related to Metabolic Abnormalities of Magnesium and Potassium | Motoomi Nakamura | Nakamura-Gakuen University | |
9246 | Studies on the Divalent Cation-Controlled Catecholamine Secretion in Adrenal Medullary Cells | Akira Warashina | Niigata University | |
9247 | Trace Elements in the Breath and Morbid State | Yasuaki Arakawa | University of Shizuoka | |
9248 | The Cardiac-Renal-Neural Reflex Plays a Major Role in Natriuresis Induced by Left Atrial Distension in Conscious Dogs | Kenju Miki | University of Occupational and Environmental Health | |
9249 | The Effect ofSodium Ion on the Gene Expression of Biochemical Messengers in the Central Nervous System | Mitsuhiro Kawata | Kyoto Prefectural University of Medicine | |
9250 | Effect of Oral Afferent Signals in Association with Salt Ingestion on Renal Function | Tomio Shingai | Niigata University | |
9251 | Electrophysiological Study on Pharyngolaryngeal Mechanisms for Vasopressin Release | Takao Akaishi | Niigata University | |
9252 | Cortical Representations of Taste - Positron Emission Tomography Studies - | Hiroshi Fukuda | Tohoku University | |
9253 | Receptor Mechanisms of Mouse Taste Receptor Cells to Various Salts | Kiyonori Yoshii | Kyushu Institute of Technology | |
9254 | Physiological Mechanisms of Formation of Taste Quality and Taste Hedonics of NaCl Behavioral, Histochemical and Electrophysiological Studies | Takashi Yamamoto | Osaka University | |
9255 | Salt Intake, Nutrition and Health Status on Tongan Adolescence in the Process of Urbanization | Taeko Ouchi | Kanagawa Prefectural Junior College of Nutrition | |
9256 | Mechanism of Coloring Food with Natural Pigments by using Salts | Kumi Yoshida | Sugiyama Jogakuen University | |
9257 | Effect of Sodium Chloride on the Appearance of Food Characterization of Protein-Saponin-Fiber as Oil-Substituted Materials | Kenji Watanabe | Gifu University | |
9258 | Effects of Salts on the Sweetness of Thaumatin | Naofumi Kitabatake | Kyoto University | |
9259 | Studies on n-Butanol Denaturation of Fish Muscle Proteins and Their Desalting-Aggregation | Takeshi Taguchi | Tokyo University of Fisheries | |
9260 | The Degradation of Myosin in Meat by Boiling and the Effect of Salt on It | Mariko Tajima | Kagoshima University | |
9261 | The Diffusion of Sodium Chloride in Foods | Sachiko Odake | Yamanashi Women's Junior College | |
9262 | Effects of Electrical Stimulation on the Salt Permeation and Processing Meat Quality of Beef | Hiroyuki Miura | Obihiro University of Agriculture and Veteinary Medicine | |
9263 | The Changes of Physico-Chemical Properties of Salted-Meat during Salting Process | Naomichi Iso | Tokyo University of Fisheries | |
9264 | Effects of Various Salts on Flavor and Texture Quality of Fish Meats | Morihiko Sakaguchi | Kyoto University |